Humidifiers


Agritech designs and provides customized solutions for humidity and perishable control systems for its customers. Our solutions are acknowledged amongst the most advanced system available on the market today. 

Accurate humidity control is the key to maintaining quality fresh produce in cold storage. All cold storage systems remove water vapor from the air inside. The dry air increases transpiration and water loss from the stored product, resulting in lost weight and lost value. 

For the fresh produce sector, we have a best seller for potatoes. Potatoes stored without added humidity can lose over 15% of their weight over six months. Since the product is sold by weight, this means a sizable loss for cold storage operators and customers. Since humidification of vegetables is vital for its freshness and overall appearance, it is important to know which produce needs it or otherwise as they can be harmed by too much moisture. Product which benefit from humidification include Cabbage, Broccoli, carrots, Greens, herbs, lettuce, kale, greens, Radish, Spinach, Sprouts, cauliflower, Peas etc.  
 

With years of experience for many different applications, such products are highly demanded by our customers. If you have an product that needs humidity, call us to fix a meeting at a mutually convenient place and time to discuss this further.